The restaurant supply store is the best option for home cooks. They can be overwhelming, confusingly organized, and have the kind of customer service that you would expect from a place that deals mostly with professionals who know very little.
These are the products you will find cheaper at a restaurant supply shop.
A food mill is not necessary for everyone. They can be very useful for some things like mashing large quantities of potatoes and quickly separating the skin and seeds from their pulp when making tomato sauce with fresh tomatoes. Problem is, they are too small and fragile to do even the most basic tasks. A food mill will be a good investment for your cooking style. They are larger and more powerful so they can do the job well.
My primary cutting boards should be really large and very thick. While smaller boards may be fine for cutting lemons into wedges for drinks, the cutting and chopping required for most recipes require a lot of surface area. Thickness is also important as thin boards, both wood and plastic, are more susceptible to warping. The selection of tiny planks found in most home kitchenware shops is limited. They look more like cutting boards than clipboards. You won’t find large cutting boards at a fraction of the cost in most home kitchenware stores. Restaurant supply stores.
Mixing bowl sets can sometimes be quite expensive. This is especially true when you consider the fact that even the largest one may be several sizes smaller than you need. You can find stainless steel bowls at most restaurants and supply shops. They come in all sizes, from tiny to large vessels that could be used as bathing trays, and everything in between. You can choose the size of the bowls you need, and even double or triple the ones you already have.
Food Storage Containers
These containers are great for holding wet food and freezing liquids such as stock. However, they can crack and break down over time. You can’t get fancy kitchenware if you don’t want to buy too much. The rectangular metal storage containers that can be used as steam-table inserts are my favorite. You can find them in many sizes and depths.
Baking sheets and racks
Rimmed baking sheets are used far more often than for baking. Half-sheets are the standard size for home kitchens. However, we also use quarter-sheets quite often. They’re great for organizing ingredient prep and don’t take up too much space on your counters or shelves. All sizes are available at restaurant supply shops, even full-sheet trays, which can be too large to be useful for home cooks. They also come in thick, heavy-duty aluminum, which is usually quite affordable. You can also buy matching wire racks to match your sheet tray. These can be used for cooling cookies and roasting meats, as well as for air circulation.
Cookware in Stainless Steel with Heavy Bottoms
It can be very costly to invest in quality cookware. The metal used to make your stainless steel saucepans and skillets should be thick enough to prevent hot spots, conduct heat efficiently, and keep it from melting. You can also choose to buy cookware with cladding running up the sides. This helps prevent scorching of the corners and walls. Fully-clad pans can be expensive to make, so they cost around one to two hundred dollars per piece. They are perfect for most tasks and can save you a lot of money. This type of pan is a good choice if you are just beginning to collect cookware.
Carbon Steel Pans
They offer the same heat retention properties as cast iron but are lighter and more stable. They can be difficult to find, especially in home-cookware shops. Many restaurants still use carbon steel because of its popularity in France and French-inspired kitchens. This means that restaurant suppliers keep them on their shelves.
The cheapest pots and pans are not always the best. Low prices often mean poor construction and a lower-than-ideal thickness. The less expensive is better when it comes to nonstick (to a certain extent, anyway). The nonstick coating won’t last for more than a few months, even if you are careful. The only way to fix a damaged coating is to purchase a new pan. You should treat nonstick cookware as a toothbrush and underwear. If you spend too much, it will be difficult to give it up, even though it is well past its expiration date. This is a bad thing. You only need two nonstick aluminum skillets.
The most expensive and most inefficient cookware item is the roasting pan. The hotel pan is what you will find at a restaurant supply shop. It is the same size as a roasting pot and works in nearly all cases.
You don’t want to eat the grease and beet juices from your food with a towel that is more expensive than the food. Kitchen towels should be durable enough to withstand abuse and not cost too much to replace. Restaurant supply is another great source.
If you want to buy restaurant equipment then buy it from a reputable store like a restaurant supply store in Tulsa.
Main Auction Services, Inc. is a family owned and operated company bringing more than 35 years of combined experience in the restaurant, food service and related industries to the internet sales marketplace. Main Auction Services offers a wide variety of quality, new and used restaurant equipment, kitchen supplies, appliances, furniture and decor.